- Add all of the ingredients apart from the chocolate chips into your blender and pulse until every thing is combined and you are left with a slightly chunky texture.
- Stir in your chocolate chips.
- Leave to set in the fridge for 30 mins before digging in to this tasty protein cookie dow!
- Or to turn into actual cookies just bake in the oven for 15 mins.
WHAT OUR PRO TEAM SAYS:
"Cookie dough made from chickpeas?! Think it sounds weird? Give this protein cookie dough recipe a go and you are sure to be converted! To turn into actual cookies just bake in the oven for 15 mins. (Fran's recipe has been adapted from www.tallyrye.com)"