- 30g Oats
- 2 tbsp Chia Seeds
- 1 Scoop SFN Vanilla Protein
- 1 tbsp Baobab Powder
- 200ml Milk
- Fresh Raspberries and peanut butter to top.
- Start by cooking your oats in the milk in a saucepan on the stove. Simmer gently for about 4 mins stirring regularly before adding the chia seeds, protein and baobab powder.
- Continue to cook for another 2 mins - stirring to make sure that all the ingredients are combined together.
- Pour into a bowl and serve up with some fruit and nut butter.