Packed with Greek yoghurt, Madagascan Vanilla Whey Protein, and nutritious toppings like peanut butter, almonds, and blueberries, it's the perfect guilt-free snack.
Indulge in a guilt-free treat with our quick and easy protein yoghurt bark recipe. With just 10 minutes of prep time and a handful of ingredients, you'll have a nutritious snack ready to enjoy. Satisfy your sweet cravings while fuelling your body with protein and wholesome goodness.
Ingredients:
- 400g Greek yoghurt
- 1 scoop SF Nutrition Madagascan Vanilla Whey Protein
- 1 tbsp Peanut Butter
- 20g Almonds, chopped
- Handful of blueberries
Instructions:
- In a bowl, combine the Greek yoghurt, Madagascan Vanilla Whey Protein, and peanut butter. Mix until well combined.
- Spread the mixture evenly onto a tray.
- Sprinkle chopped almonds and blueberries over the yoghurt mixture.
- Place the tray in the freezer for a couple of hours until the bark is set and solid.
- Once frozen, remove from the freezer and cut into pieces. Store in a freezer-safe container for a convenient grab-and-go snack option.
Pro Tips:
- Customise your protein yoghurt bark with your favourite toppings such as sliced fruits, nuts, or seeds.
- Make a batch ahead of time to have a ready-made snack whenever hunger strikes.
- Our products are 100% natural and manufactured in the UK, ensuring quality and purity in every bite.
Fuel your body with goodness and enjoy the convenience of this protein-packed snack. Try more of our recipes for delicious and nutritious treats.
